Stage Controllo Qualità Alimentare

Company: IRCA Group is a leading international B2B provider of semi-finished ingredients for the bakery, pastry, and gelato markets.
Our products cater to independent producers as well as large food manufacturers.
We produce chocolate, decorations, creams, inclusions, pastry mixes, gelato ingredients, and other bakery/pastry essentials.
Headquartered in Italy, IRCA Group boasts a strong track record of growth over the past decade, with 22 manufacturing facilities all over the world, 2000+ employee and €1 billion of revenues.
What we offer: IRCA fosters a dynamic environment, embracing diversity and valuing diverse perspectives and international experiences, offering a stimulating context.
We promote professional growth by providing tailor-made development programs and career advancement opportunities locally and internationally.
With locations worldwide, we offer the chance to work on international projects, collaborate across cultures, and gain a global perspective.
Joining our team means becoming part of a global community of passionate professionals dedicated to making a difference.
If you are looking for stimulating challenges and the chance to contribute your ideas for process improvement in an ever-growing company, IRCA is the right place.
Purpose of position: A Quality Control Intern has the aim to support in ensuring that production standards are met and maintained for a given product before it leaves the place it's manufactured in.
They perform inspections on random samples from a production line, identify defects in the manufacturing process and correcting them.
The Quality Control Intern will support in the organization of inspections according to internal and legal standards.
It is their job to ensure that a quality product is delivered for consumers.
Activities Maintaining and calibrating measuring equipment to various testing standards Questioning the nature of defects while providing future solutions Alerting the Quality Assurance department of ongoing problems and delivering resolutions Inspecting raw materials to ensure consistency and integrity Filling out and maintaining proper paperwork Complying with any and all standards, internal policies and legal regulations that apply to the finished product Comparing finished products to original patents Requisitions Degree in Food Technologies or similar Passion for food sector and quality control Knowledge of the main analysis tools English B2 Attention to details Precision and method #J-18808-Ljbffr