For a historic international company specializing in the food sector, which focuses its activity on the production and distribution of nuts and mineral water, we are looking for a Quality Manager . Its mission will be to coordinate and ensure the quality of products, food safety, environment, and customer service to guarantee service, competitiveness, specialization, satisfaction, and growth, providing process reliability and safety.
Responsibilities: Research and comprehension of international regulations and standards, including labeling requirements, food safety protocols, and other legal specifications applicable globally.
Implement QbD methodology in the Operational Quality System (Identification of CQAs and CPPs in the factory's processes), continuously improving the robustness of the production processes and the satisfaction of our customers.
Monitor and enforce quality standards, ensuring compliance with local and international regulations, as well as company-specific quality guidelines. Implement comprehensive inspection and testing protocols.
Participate in internal and external dialogues/audits for customer, supplier, product, and/or stakeholder.
Establish and maintain effective quality control systems.
Prepare and develop the area's budget in collaboration with other areas.
Manage relationships with food safety organizations, strategically aligning operations with specific requirements.
Lead and supervise the team, including recruiting, training and motivating staff, setting objectives and goals, providing training and development, and monitoring team performance to ensure optimal performance.
Category: FMCG (Fast Moving Consumer Goods)
Location: Campania
Requirements: Experience in the role between 5-8 years.
Bachelor's Degree.
Certifications.
Customer orientation.
Fluent in English.
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