If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub. A great job and a great future await you at Smithfield Foods. We are an American food company with a leading position in packaged meats and fresh pork products. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Apply Now! Our team members receive industry-competitive salaries and are eligible for great benefits packages:
Hourly Maintenance Competitive Starting Pay - $25.70 - $35.60$1.00/hr shift differential for 2nd and 3rd shiftComprehensive Health Insurance, Retirement Benefits and MoreIn addition, we offer opportunities for career growth, professional development, and tuition assistance.
Employee is responsible for preventive maintenance and repair of thermal processing equipment in the facility. In addition to these skills, this individual will be responsible for safe and compliant operation of refrigeration, ammonia, HVAC and engine room processes.
Core ResponsibilitiesOperate boiler system, ammonia refrigeration system, air compressors and wastewater treatment systemFollow written and verbal procedures to comply with company and governmental regulationsWork as a member of a round-the-clock team utilizing written, verbal and email communicationRead, record, and interpret data from gauges, computer programs and measurement equipmentEnter and retrieve information from a computer system; Microsoft Word/Excel, SAP, and InternetPerform preventative maintenance tasks and inspections on all associated systems.Perform basic mechanical repairs on all associated systems (i.e., fans, pumps, valves, and motors)Effectively troubleshoot the systems both mechanically and electrically.Utilize schematics to aid in troubleshootingInstall all kinds of plumbing (not including welded lines)Follow PPE requirements to work with hazardous chemicals (i.e., acids, bases, anhydrous ammonia)Ability to operate a forklift, genie lift or scissor lift or other powered industrial trucks (PIT).Perform water testing for wastewater, boiler, and refrigeration systemMaintain and clean equipment and areaProvide feedback to help improve systemsThe above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned. QualificationsHigh school diploma or general education degree (GED) and 1+ years of related experience and/or training in an industrial mechanical maintenance or food manufacturing environment; or 4 years' direct experience in an industrial mechanical maintenance or food manufacturing maintenance environment.Ability to work with or without supervision.Good written and verbal communication skills.Effectively utilize measuring equipmentKnowledge of electrical and plumbing a plusPrior experience reading schematics and hydraulic drawings (Preferred)May be required to work long hours and weekendsAmmonia operator I, II, III, RETA, PSM, Boiler I, II and license (Any preferred)Capable of meeting the physical requirements of HAZMAT Technician.Work Environment & Physical DemandsFrequently required to stand; walk; use hands to handle or feel; reach with hands and arms; stoop, kneel, crouch, or crawl and talk or hear.Must be able to perform studies on the production floor and cooler areas, working temperatures ranging from -40 to 90 degrees Fahrenheit and in constant noise, exposure to fumes, dust, mechanical, electrical and safety hazards.Noise level in the work environment is moderate but can be loud if in the plant areas.Must be able to work in confined spacesMust be able to work at elevated heightsMust regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 100 pounds utilizing the buddy system or specifically designed lifting devices.
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